Problem Mapping in Ethiopian Horticulture

Level 1–2 Applied Science Innovation Foundation Course

1. Course Description

This course equips students with systematic tools to identify, analyze, and map real production, value chain, technological, environmental, and policy-related constraints affecting horticulture in Ethiopia. Students develop structured problem analysis skills using field data, stakeholder consultation, and systems thinking approaches.

Focus: From theoretical knowledge to real-world diagnostic capacity.

2. Course Objectives

3. Learning Outcomes

By the end of the course, students will be able to:

4. Course Outline

Module 1: Overview of Ethiopian Horticulture Systems

Module 2: Systems Thinking & Problem Analysis Tools

Module 3: Production-Level Constraints

Module 4: Postharvest & Market Constraints

Module 5: Institutional & Policy Constraints

Module 6: Field-Based Diagnostic Project

5. Teaching & Learning Methods

6. Assessment Structure

7. Strategic Role in Applied Science Curriculum

This course serves as the foundational innovation gateway. All subsequent innovation, incubation, and capstone projects must originate from validated problem maps developed in this course.